Gluten-Free Remedies
Gluten Breaker
$ 52.00 $ 26.00
Gluten-Free Remedies
Gluten Breaker
$ 52.00 $ 26.00
Developed by our advisor, Dr. Alexander Shikhman, MD, gluten breaker is a high-potency blend of plant-derived enzymes specifically formulated to assist in degrading plant and animal proteins, including gluten, cow’s milk casein and soy proteins as well as lactose.
The enzyme blend also hydrolyzes small peptides, including caseomorphins and gluteomorphins that can adversely affect the central nervous system in susceptible individuals. The formulation demonstrates activity over a wide range of pH conditions (pH of 2 to 12).
- Contents ~ 180 vegetarian capsules
- Dosage ~ For prevention of side effects associated with accidental consumption of gluten, soy proteins or casein, take 2 capsule of Gluten Breaker before and 2 capsules after the meal. This approach will work only if you are dealing with contaminations but not with actual gluten-containing full-size meals (e.g., pizza, pasta, bread).
- For acceleration of the gluten, soy protein and casein degradation after their actual consumption, take 2 capsules of Gluten Breaker 3 times a day in a combination with NAG (2000 mg 3 times a day), triphala (2 capsules 3 times a day), and MOS 2000 mg 2 times a day (available at www.glutenfreeremedies.com).
Potential side effects ~ abdominal discomfort
Potential drug interactions ~ none have been reported
Relative contraindications ~ pregnancy, lactation, active gastritis or peptic ulcer disease
Note ~ These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. All information contained on this website is intended for informational and educational purposes only, and is not intended nor suited to be a replacement or substitute for professional medical treatment or for professional medical advice relative to a specific medical question or condition.
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This highly considered blend was developed by our advisor, Dr. Alexander Shikhman, MD. Boswellia is an aromatic resin obtained from the Indian tree, Boswellia serrata, which has been used in traditional Ayurvedic medicine to control pain and inflammation. The main biologically active ingredient of boswellia is boswellic acid.Current research shows that boswellic acid expresses strong anti-inflammatory activity and inhibits leukocyte migration, suppresses antibody production and inhibits activation of classical and alternative complement pathways. In addition, boswellic acid expresses analgesic activity, prevents degradation of cartilage matrix and reduces bronchospasm.
Curcumin [1, 7-bis (4-hydroxy-3-methoxyphenyl)-1, 6 heptadiene-3, 5-dione] is an orange-yellow component of turmeric (Curcuma longa), a spice often found in curry powder. Curcumin possesses a variety of biologic and pharmacologic activities, including anti-inflammatory, anti-oxidant, and anti-carcinogenic ones.
It induces detoxifying enzymes such as glutathione S-transferase, and as such may find application as a cancer prevention agent. Curcumin is a potent inhibitor of COX-2, lipooxygenase, ornithine decarboxylase (ODC), nuclear factor-kB, c-Jun N-terminal kinase and protein kinase C and has also been demonstrated to play a vital role against pathological conditions such as atherosclerosis and neurodegenerative diseases.
- Contents ~ 60 vegetarian capsules
- Dosage ~ recommended dose is 1 capsule 3 times a day with meals containing plant or animal fat. Those exceeding the recommended doses must do so under the supervision of their physician due to the increased risk of potential side effects.
- Contains no ~ sugar, salt, starch, yeast, wheat, corn, milk, preservatives
Potential side effects ~ stomach discomfort, nausea, acid reflux (heartburn), diarrhea, burning upon urination
Potential drug interactions ~ montelukast (Singulair), statins, NSAIDs, fluconazole (Diflucan)
Relative contraindications ~ pregnancy, lactation, chronic anticoagulation therapyNote ~ These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. All information contained on this website is intended for informational and educational purposes only, and is not intended nor suited to be a replacement or substitute for professional medical treatment or for professional medical advice relative to a specific medical question or condition.
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Developed by our advisor, Dr. Alexander Shikhman, MD, Gluten-Free Remedies' Vegan Digestive Enzymes are a proprietary blend of high potency digestive enzymes produced through controlled fermentation of select microbial species. This full spectrum, high activity digestive formula aids in the breakdown of protein, carbohydrate and fat.
They're enhanced with specialized enzymes for the digestion of fibers, sugars, and other normally indigestible plant constituents, improving the bioavailability and nutritional value of fruit, vegetable and grain nutrients while reducing the discomfort sometimes experienced from these foods. In addition, these enzymes remain stable through a range of pH levels and are therefore not destroyed in the stomach.
- Contents ~ 60 vegetarian capsules
- Dosage ~ recommended dose is 1 capsule with each meal
Potential side effects ~ gastrointestinal discomfort, diarrhea
Potential drug interactions ~ none have been reported
Relative contraindications ~ pregnancy, lactation, gastric and duodenal ulcers, active esophagitis, bleeding disordersNote ~ These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. All information contained on this website is intended for informational and educational purposes only, and is not intended nor suited to be a replacement or substitute for professional medical treatment or for professional medical advice relative to a specific medical question or condition.
